After touring Micky and Nili's recent kitchen renovation, which included an incredible meat smoker and a taboon (a clay oven, used for baking Arab-style bread and other delicious things), I knew we were in for a treat... although I must admit I felt a pang of disappointment when it dawned on me that no fluffy pitas would be emerging from the taboon tonight!
Our friend Jonathan was the master of ceremonies and did an incredible job. I always thought what made the Seder enjoyable was all the munchkins singing songs and tearing the house apart in search of the coveted Afikoman. But the alte-kaker version turned out to be a lovely change. We discussed some of the theological and philosophical questions behind the story that we are compelled to recite year after year. For example, if Moses was the hero of the exodus tale, why does he escape mention in the Haggadah? One explanation, we learned from our guide, is that the book was compiled during the Mishnaic or Talmudic period (3rd-6th century CE), when Christianity was gaining in prominence and popularity, and the rabbinic authors feared that a great hero like Moses might be transformed into a Christ figure. Good luck getting a point like that across at a Seder packed with children spilling grape juice and dipping sticky fingers in the charoset!
Both Livny brothers, Jonathan and Micky, divorced and remarried a number of years ago, effectively trading in the original Polish wife for the younger Sephardic model. For the rest of us yekkes (German Jews), it was nice to hear explanations of Moroccan and Iraqi Passover traditions. More importantly, though, it also meant we got to supplement the standard gefilte fish with turmeric and paprika-spiced fish, and the bland Manishevitz-soaked charoset was replaced with a Yemmenite concoction redolent of ginger, cloves and cardamon.
Having cruised past midnight, the minimum hour marking the end of the Seder, we sang a verse or two of Chad Gadya, nibbled on chocolate and listened to Jonathan and Micky recount a few inappropriate tales about extramarital affairs ... in the presence of the protagonist, I might add. Good thing the protagonist happens to be their own mother, who, at 94, is sharp as a whip but can barely hear a word. Yet another reason to appreciate the alte-kaker Seder.
At one point, the attention turned to me. How am I liking living in Israel? What keeps me busy? What do I want to do next? And then, of course, How old are you? "Twenty-eight," I replied, now feeling content to be one of the few young people at the table, one of the few who can't claim multiple marriages, divorces or affairs. For some people, it turns out, twenty-eight is no spring chicken. Just imagine my surprise when the bubbly thirteen year old piped up: "Wow, but you look good!"
e I celebrated Purim in Israel I must have been four-years-old. I showed up to my nursery school in Jerusalem, "Gan Rachel" it was called, in all my regal majesty as a glittered-up Queen Esther. To tell you the truth, the costume wasn't much of a departure from my usual attire...let's just say I was a child with a penchant for accessories (my mother once quipped that I was the only toddler who insisted on going to to daycare dressed like a hooker!).



tells the "artist," whose deer-caught-in-headlights expression behind a thick mask of pancake makeup does not inspire confidence. As heavy brushfulls of mineral makeup are dabbed onto her cheeks, I sense Anat squirming. "Nakhon yafe?!" our "artist" keeps asking -- "isn't it nice?!" I smile sheepishly. Anat blinks, "Uh, a little heavy, don't you think?" The "artist" looks more incredulous than insulted. Somehow the whole "customer is always right" philosophy doesn't apply here. Instead, she sees this as a teaching moment. "Not at all," she replies. "There's no makeup lighter than this! And you don't have to worry about quantities, because your skin will absorb it." Now even I'm squirming. After tabulating everything on Anat's face, the total cost comes out to 1000 shekels, or a little over $250 US. What the...?!?!?! Anat gently draws one eyeshadow and a mascara from the vast pile of creams, powders, glosses and brushes and hands the slightly defeated "artist" her credit card. We're headed back to my place when Anat's husband calls and says he'll swing by on his rollerblades to pick her up. As we come out of my apartment building, we find him sitting on the
sun-warmed sidewalk, unstrapping his wheels. He looks up at her and squints. "I like you better without all of that," he says softly.
Wheat, cotton, sunflowers and corn cover the plain known as Emek Yizre'el, the Jezreel Valley, but it's unusual to see it looking quite as green as it did this past Saturday. All five seats of the car were filled. With my parents and their friends on a scenic drive from Haifa to the Lower Galilee I marveled at the view of "Israel's Tuscany." We were headed to an exhibit that recently opened at the
from the private collection of Ami and Gabi Brown. But the building was the main attraction. A stunning example of the International Style by Samuel Bickels, a member of the kibbutz, it was erected in 1948, making it as old as the country. Apart from a few slender lamps on the ceiling, all of the gallery spaces were illuminated with natural light, the subtle curvature of the stark white ceiling facilitating its entry. The modest cafe was located in the most charming courtyard. A dream.
And the paintings! Uri Reizman, Yosef Zaritsky, Yehiel Krize, Batia Apolo, and (my neighbor) Yigal Tumarkin were among those represented. I think Zaritsky is my favorite. There was one watercolor in particular, entitled "Jerusalem Habashim Gate" — something about the restrained, almost cube-like brushstrokes, which are usually so much freer-flowing, had me mesmerized.